
Your partner in
next level
frozen meal
creations
For food professionals


Frosti what?!
Frozen and refined chef-driven meals, created with care and packed with flavor, ready when you are, that's Frostique!
We carefully select, high-quality ingredients from around the world and tailor everything to your preferences. Want to keep it simple? That's ok! We also offer a strong, carefully curated signature range you can pick and choose from.
With the latest shock-freezing technology, we guarantee maximum freshness, optimal taste, and the preservation of essential vitamins in every meal. That's a fresh take on frozen food!
Our products
Looking for poké bowls, salad bowls, rice & noodle bowls or 2kg big packs? We've got it all for you! Or build your own bowl, fully tailored to your client needs. Team up with our chef Siel and bring your ideas to life.

Poké Bowls

Salad Bowls

Noodle Bowls

Rice Bowls

2KG Big Packs

Create Your Own!
Chill. We've got your industry.
On the Move
Serving food on a plane, train, or (cruise) ship? With Frostique, it's compact, safe, and super efficient.
Retail
Looking for a healthy alternative to the usual sandwich? With our poké bowls and salads, you'll always have a fresh, ready-to-go option in your assortment.
Large-Scale Kitchens
From schools to hospitals, serving tasty and nutritious meals is key. With Frostique, you can do it with ease!
Why are we so cool?!
Super fresh thanks to modern freezing techniques
Retains optimal taste, texture & appearance
Preserves vitamins & nutritional value
Long shelf life & food safe
It's so easy: just defrost and enjoy!
Super fresh thanks to modern freezing techniques
Retains optimal taste, texture & appearance
Preserves vitamins & nutritional value
Long shelf life & food safe
It's so easy: just defrost and enjoy!
Frosti who?!

Frostique was founded by two energetic driven entrepreneurs from West Flanders, Siel and Eva. With a shared passion for bold flavors and elevated food experiences, they wanted to make frozen meals truly tasty.
Siel developed his culinary skills in the kitchen of top chef Tim Boury, gaining a sharp eye for quality and detail. Together, Siel and Eva turned that expertise into Frostique.
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Let's talk!
Interested in our frozen meal solutions? Drop us a message.








